tag:blogger.com,1999:blog-1992803997309380986.post7299839146936759997..comments2024-03-29T11:17:30.577+05:30Comments on Kitchene Kichukhonn : Shorshe Chaatu / Mushrooms in mustard pasteSharmilahttp://www.blogger.com/profile/09513616266624467146noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-1992803997309380986.post-40926509470158607982014-02-26T14:18:06.123+05:302014-02-26T14:18:06.123+05:30I truly appreciate this post. I have been looking ...I truly appreciate this post. I have been looking everywhere for this!You’ve made my day! Thanks again!<br /><br /><a href="http://www.earthendelight.com/earthendelight-organic-product-mustardblack.html" rel="nofollow">Organic Mustard Black</a>Anonymoushttps://www.blogger.com/profile/09516845725567774962noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-11808431019650437662013-07-06T13:59:06.996+05:302013-07-06T13:59:06.996+05:30oh amazing,this goes by the name chatu besara at o...oh amazing,this goes by the name chatu besara at our house,love this simple dish<br />view our blog<br />http://indiaandworldcuisine.blogspot.inAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-22239901101495331502013-07-06T00:23:19.942+05:302013-07-06T00:23:19.942+05:30Anjali,Chandrani,Dayeeta,Haddock ... thanks! :-)
...Anjali,Chandrani,Dayeeta,Haddock ... thanks! :-)<br /><br />Sayantani ... I finally found a wonderful store here ... the equivalent of Dorabjee ... they have a whole section dedicated to vegetables and spices for Thai food! Found a huge variety of mushrooms there ... will try them all one by one. :-)Sharmilahttps://www.blogger.com/profile/09513616266624467146noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-66615502054286136542013-07-05T23:26:47.476+05:302013-07-05T23:26:47.476+05:30we used o call that mushroom poal chatu or khorer ...we used o call that mushroom poal chatu or khorer chatu. thats the best variety that I have ever tasted. this recipe is tempting. surely gonna give it a try. you can check at Spar they generally sock Oyster and wood mushrooms as well. for indian syle cooking oyster tastes better.Sayantani Mahapatra Mudihttps://www.blogger.com/profile/02806613341538564779noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-66954869606837297022013-06-27T06:43:52.564+05:302013-06-27T06:43:52.564+05:30Wonderful.
After reading this I suddenly realised ...Wonderful.<br />After reading this I suddenly realised that its been a long time since I had mushroom.Haddockhttps://www.blogger.com/profile/11573906991666088642noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-84929398659446491812013-06-21T13:17:40.238+05:302013-06-21T13:17:40.238+05:30wow...I love mushrooms...this looks lovely.
this c...wow...I love mushrooms...this looks lovely.<br />this combination of shorshe bata, kalojeere, onions is heavenly!--goes well with so many vegetables.<br />cheers,<br />dDeehttps://www.blogger.com/profile/04135427642644879048noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-36517866757657465792013-06-21T10:54:34.428+05:302013-06-21T10:54:34.428+05:30Darun baniyechho mashroom ta. Dekhei gorom bhat di...Darun baniyechho mashroom ta. Dekhei gorom bhat diye khete ichha korchhe?Anonymoushttps://www.blogger.com/profile/01568153797213077762noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-1039470100690364602013-06-20T19:53:26.378+05:302013-06-20T19:53:26.378+05:30I hear you, the charred sides of the wok for me to...I hear you, the charred sides of the wok for me too. I like the sound of mushroom bhaaja bhaaja, yummy.Anjali Kolihttps://www.blogger.com/profile/01461685370304758571noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-29422142188697785372013-06-20T18:48:05.793+05:302013-06-20T18:48:05.793+05:30Yeah Indo ... too much going on .. haven't pos...Yeah Indo ... too much going on .. haven't posted or blog hopped for ages it seems. :-(<br />Right ... the blackened ones should not be had too. Don't you get button mushrooms ... they are usually fresh. Hope you get some mushrooms soon to try this. :-)Sharmilahttps://www.blogger.com/profile/09513616266624467146noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-38716021588759409452013-06-20T17:30:48.947+05:302013-06-20T17:30:48.947+05:30Hello there. Long time no hear.
This is one delici...Hello there. Long time no hear.<br />This is one delicious way to cook mushrooms. <br /><br />The same story here I have never found fresh mushrooms. Everybody at home seems to love it though but I am reluctant to pick up those sorry looking blackened ones.indosungodhttps://www.blogger.com/profile/11556193051268397994noreply@blogger.com