tag:blogger.com,1999:blog-1992803997309380986.post8385766284379331988..comments2024-03-29T15:21:00.039+05:30Comments on Kitchene Kichukhonn : Crispy Chole / Crispy Fried ChickpeasSharmilahttp://www.blogger.com/profile/09513616266624467146noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-1992803997309380986.post-65580595092570550202011-08-06T14:38:31.336+05:302011-08-06T14:38:31.336+05:30Came across your blog while searching for bengali ...Came across your blog while searching for bengali recipes. Never was interested in cooking till I got married and my bihari husband turned out to be a good bihari cook.Am learning a lot about bengali cooking from your blog.Hope to entice my hubby with them.<br /><br />Always liked the range and subtlety of bengali flavours. No other cooking has such variety.<br />Thanks a lot.<br /><br />A Bangali Bounoreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-66701733110493111682010-11-08T11:30:36.881+05:302010-11-08T11:30:36.881+05:30Madhu ... the colour comes from the tea bag. Makes...Madhu ... the colour comes from the tea bag. Makes no difference to the taste if not used. :-)<br />And I do hope to come back to you all again soon. :-)Sharmilahttps://www.blogger.com/profile/09513616266624467146noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-19705470261070554412010-11-08T05:14:09.928+05:302010-11-08T05:14:09.928+05:30Hi Sharmila, tomar ei recipe ta aajke try korlam (...Hi Sharmila, tomar ei recipe ta aajke try korlam (without the teabag). Khub bhalo hoyechhe ... tobe choler color tomar moton hoyni. Ashakari tomar pujo bhalo ketechhe. Hope you come back to blogging soon.Madhuhttps://www.blogger.com/profile/05020353885646974868noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-28416644411407950472009-06-09T09:29:15.458+05:302009-06-09T09:29:15.458+05:30You're welcome Bobby. Like I have said before,...You're welcome Bobby. Like I have said before, you can write in any questions you have to my email id and I'll be glad to help. :-)Sharmilahttps://www.blogger.com/profile/09513616266624467146noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-56044176884682005942009-06-08T23:42:30.267+05:302009-06-08T23:42:30.267+05:30Hi Sharmila, thanks a ton will get back to u when ...Hi Sharmila, thanks a ton will get back to u when i cook next. My mum has no patience. I call her atleast 5-7 times the day i cook and she looses it. Well its funny and i get it from her for not learning to cook. But u r a sweetheart. Thanks.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-89303847877303811672009-06-08T23:39:58.309+05:302009-06-08T23:39:58.309+05:30Thanks sharmila. My mum gets fed up with me coz i ...Thanks sharmila. My mum gets fed up with me coz i am perpetually calling her 5-7 times the day i cook. She has no patience for me and a shouting for not learning to cook. Thanks a lot. Will get back to you the day i cook. U r a sweetheart. BobbyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-78679529429521127572009-06-03T20:06:02.117+05:302009-06-03T20:06:02.117+05:30Hi Bobby!
Thanks for liking my blog and leaving a...Hi Bobby! <br />Thanks for liking my blog and leaving a line here. :-)<br />What measurements do you need? The onions, ginger , garlic and all the rest of the masalas can be used as per your taste ... the amchur powder too should be used sparingly else it might make the dish too sour ... as for the rice flour ... you can use a teaspoonful for a cup of boiled chana. Again ... you can increase or Sharmilahttps://www.blogger.com/profile/09513616266624467146noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-20531087954021066872009-06-03T18:40:57.524+05:302009-06-03T18:40:57.524+05:30hi sharmila, you have a wonderful collection of re...hi sharmila, you have a wonderful collection of recipes. My friend recommended ur blog. Both of us are new to blogs but lov urs & the recipes. We are both new to cooking and have been married recently. The chole looks exactly like my mum's. I have tried but not with gud results. If only u could post the measurements too, it will b gr8. Desperately want to try out some of ur recipes.... Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-57434807106089401662009-01-12T11:37:00.000+05:302009-01-12T11:37:00.000+05:30just exploring - loved this - will make - reminds ...just exploring - loved this - will make - reminds me of college days when this was a staple from a local thelawalla!Rajanihttps://www.blogger.com/profile/18223428164337637538noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-80082870771755937942008-12-29T10:20:00.000+05:302008-12-29T10:20:00.000+05:30i'll have two plates of those, please:)i'll have two plates of those, please:)delhibellehttps://www.blogger.com/profile/13457393393138391936noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-3353037245202013522008-12-23T11:27:00.000+05:302008-12-23T11:27:00.000+05:30this looks like nice version of chickpeas,...will ...this looks like nice version of chickpeas,...will try ur version next time i prepare,...:-)notyet100https://www.blogger.com/profile/12079779480407514805noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-6997455489826096242008-12-23T10:28:00.000+05:302008-12-23T10:28:00.000+05:30Thank you Sunshinemom! But no puris. :-(Thanks Som...Thank you Sunshinemom! But no puris. :-(<BR/><BR/>Thanks Soma! Yes, the colour is becoz of the tea bag. :-)<BR/><BR/>Thanks Naina! Aloo mix is dehydrated readymade aloo mash. :-)<BR/><BR/>Thanks Usha! Do try it. :-)<BR/><BR/>Thanks Bharti! The rice flour gives a light and crispy coating to the chole. :-)Sharmilahttps://www.blogger.com/profile/09513616266624467146noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-85331975222061388962008-12-23T04:13:00.000+05:302008-12-23T04:13:00.000+05:30That looks very tempting Sharmila. Never heard of ...That looks very tempting Sharmila. Never heard of rice flour in chole before.Bhartihttps://www.blogger.com/profile/00887976709212580737noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-44281949645773780632008-12-22T23:30:00.000+05:302008-12-22T23:30:00.000+05:30Looks delicious and such a pretty color, have neve...Looks delicious and such a pretty color, have never tried using a tea bag in chole though I have heard of it....will give your recipe a try the next time I make chole :-)Ushahttps://www.blogger.com/profile/18159439721918620898noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-23827242458988757222008-12-22T22:51:00.000+05:302008-12-22T22:51:00.000+05:30Hey this looks good. I like the fact that you don'...Hey this looks good. I like the fact that you don't use soda. What do you mean by your aaloo mix...i'm intrigued.Nainahttps://www.blogger.com/profile/14405679516216295762noreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-83650949087754980472008-12-22T20:29:00.000+05:302008-12-22T20:29:00.000+05:30chat pata... the cholay looks really good. I think...chat pata... the cholay looks really good. I think that color came from the tea bag? typical punjabi color. My hubby could eat everyone's share of this alu tikki & cholay:-)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1992803997309380986.post-61820387145844811452008-12-22T17:45:00.000+05:302008-12-22T17:45:00.000+05:30I too make this the same way except for the rice f...I too make this the same way except for the rice flour addition. Will try adding it next time - I love the tang in this! Your plate of Puri chhole is looking so very tempting - I hear it sizzle:)Sunshinemomhttps://www.blogger.com/profile/04812330917596597028noreply@blogger.com