Since the custard was cold ... the muesli stayed crunchy .... there was no fear of chewing on soggy stuff. Tasted great !
Wednesday, 9 July 2008
Custard for breakfast
Did not feel like making breakfast today. I had some Raspberry flavoured custard in the fridge and decided to cheat out with it as my ally. After all anything that looks good ... and of course tastes good, can be categorised under 'edible'.
I always make free flowing custard. That way it can be used in different ways or recipes. And always with a little less sugar.
For this breakfast I did not have to do much.
Just chopped up an apple and pear ( any fruit will do) ... I just had these two. Dunked them into the custard.
Had some sugar free muesli with dry fruits. Spread them all over. Done. :-)